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Certificate Short Courses
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Huntington College of Health Sciences offers the following four individual certificate short-courses as
an alternative to conventional college credit courses. The certificate
short-courses are shorter, more condensed and are given without the award of
college credits. Each course will be graded on a pass/no pass basis. A
Certificate of Completion is awarded upon successful completion.
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These courses are intended to provide basic and specialized knowledge to
individuals within the nutritional/natural products field (retail, fitness or
clinical setting) in order to enhance their knowledge and credibility. They are
also well suited for those who seek to further their own personal knowledge in
nutrition in order to help family and friends.
Students will be assisted through their studies with a course study guide. This
guide will help students organize, plan and focus their studies in order to
maximize learning from the course materials. These materials include a textbook
and audiotapes. On average, a student studying five hours a week should be able
to complete a course in five weeks.
The all inclusive cost for each course is $220. This includes the tuition,
registration fee, books, audiotapes, materials and shipping. In consideration of
the fact that multiple individuals within an organization may wish to utilize
the learning materials in the certificate short-courses, the purchaser of each
course is given license to use the course materials for up to five
employees/associates. Although the cost for each course only allows one
individual to take the test and earn the Certificate of Completion, up to four
other individuals, reusing the course materials, may also take the test for an
additional cost of $50 each. In essence, this averages down the certificate
short course to $84.00 per student.
These Certificate Short-Courses are administered from the College’s California
location.
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Nutrition Essentials
Students will be taught a basic understanding of health, nutrition, and
supplementation. The required textbook contains a wealth of information
including a complete nutritional guide, answers to questions about
nutrients, supplements, herbs, and information to help individuals take
charge over their health and the health of their families. The required
audiocassette series focuses on the direct relationship between food and
health. Topics include how the digestion works, the importance of water,
carbohydrates, proteins, and fats.
ALL INCLUSIVE COST: $220
BOOK/AUDIOTAPES:
Nutrition Almanac
Nutrition Essentials (Audio Tapes)
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Herbal Essentials
Students will be exposed to and learn about the principles and science of
Herbs. The required textbook focuses on herbs and spices, herbal tonics and
sedatives, and how to utilize herbs for a variety of health challenges. The
reference book provides a listing and description of the 60 most popular
herbs used today. The audiocassette series discusses the basic principles of
herbs for health and disease prevention and popular alternative therapies
used today.
ALL INCLUSIVE COST: $220
BOOK/AUDIOTAPES:
Healing Power of Herbs
Medicinal Herbs
Medicinal Herbs and Other Alternative Therapies (Audio Tapes)
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Environmental Nutrition
Essentials
Students will be taught a basic understanding of how to manage the various
environmental impacts affecting our daily lives. The course uses a leading
textbook on environmental illness, which focuses on allergies, the
environmental hazards both at home and in the workplace, the impact of
pesticides on our food supply, and who is most at risk from the environment.
The required audiocassette series focuses on providing the tools needed to
deal with our toxic world. Topics include strengthening immunity with
nutrition, special nutrients for detoxification, environmental effects on
pregnancy and the critical nutrients for liver support.
ALL INCLUSIVE COST: $220
BOOK/AUDIOTAPES:
Staying Well in a Toxic World
Environmental Nutrition (Audio Tapes)
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Sports Nutrition
Essentials
Students will be taught a basic understanding of fitness, motivation,
conditioning and nutrients needed for athletic performance. The required
textbook is focused on the achievement and maintenance of maximum levels of
fitness and performance through sport specific dietary intake and nutrition
supplementation. The required audiocassette series will further supplement
the findings in the textbook. Topics include the role of protein in sports
nutrition, dietary practices followed by athletes, and needs for vitamins
and minerals.
ALL INCLUSIVE COST: $220
BOOK/AUDIOTAPES:
Dynamic Nutrition for Maximum Performance
Sports Nutrition Essentials (Audio Tapes)
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